This simple, old fashioned Scottish Steak Pie with a golden puff pasty lid is so easy to make! Cooking Recipes Freezer Cooking. Once it's safe to remove cover, do so. My father in law Barry has two rules with his food. The meaty part of the steak pie is very similar to the meaty part from my slow cooker Boeuf Bourginon (another recipe that I really need to post on here at some point!) Get one of our Pressure cooker steak recipe and prepare delicious and healthy treat for your family or friends. Score pastry and brush with beaten egg. Everyone will love this comfort food! Use rapid pressure release and carefully remove cover after pressure is released. In a pressure cooker, brown the beef, kidney and onion in the olive oil. Heat oven to 120 C / Gas 1/2 and warm a pie dish. With “big hitter” holidays like Christmas and Hanukkah (and even those like shab-e-yalda), much of the festive cheer is expended before New Year’s Eve. ... Steak Pie is traditionally eaten at Hogmanay in Scotland, so we made this tasty Scottish Steak Pie Recipe just for the occasion! A steak pie refers to a savory meat dish enjoyed as a part of traditional British and Scottish cuisine. Scottish Steak Pie. Preparing the steak pie is a quick task and really just a case of searing the meat, chopping the vegetables and seasoning. Yes, you can make the whole pie and cook it, then cool, cover and freeze it. Add Gravy Master or kitchen bouquet. onion, chopped . Depending on how much pie is left it will take between 25-40 minutes to reheat. Crecipe.com deliver fine selection of quality Pressure cooker steak recipes equipped with ratings, reviews and mixing tips. Mar 22, 2018 - These steak and Guinness pot pies are a family favourite. Scroll down to see more content. This easy recipe does not require much prep. Dinner Recipes Healthy Recipes Delicious Recipes Potatoes And Peas Recipe Stewing Steak Instant Pot Pressure Cooker Air Fryer Recipes. Brown beef and onions in oil. If you have any pie leftover, you can cover with foil and keep in the fridge for up to 4 days. Lean braising steak can remain dry, possibly even a little tough despite a few hours of conventional cooking, so look for a decent marbling of fat (or go for the pressure cooker method). This simple, homemade Scottish steak pie is pure comfort food! Thicken sauce with cornflour and transfer to ovenproof pie dish. 11 Place over the pie, pushing down around the edge to seal, and cut a hole in the middle to allow steam out. ... Scottish steak pie … Recipes to help you make the most of your pressure cooker – from simple all-in-one stews to dishes that embrace pressure cooking to speed-up single elements. Lightly fry onions and meat in a pressure cooker pot in a small amount of oil, add carrots and the beef stock and cook under pressure for +- 15 -20 mins. Bake at 350 degrees for 1 hour. Heat some oil in a pressure cooker and fry the meat for a few minutes until browned. The dish is basically steak, vegetables, and gravy cooked inside of a pastry shell. By the time the dish is ready, the beef will be incredibly tender and packed full of flavor. The meat has to be tender and flaky and the rich taste comes from hours and hours of slow cooking. 1/2 c. flour, seasoned with salt and pepper . Chock full of fork tender beef, perfectly stewed carrots, a scrumptious savory gravy, and all topped off with flaky puff pastry, this dinner is an absolute delight.Not only that – but I made … Tip. Then let it cook! My MIL rattled off a few ingredients to throw in the slow cooker – an onion, stewing beef, an Oxo cube (beef stock) and some water. Pour gravy over top of meat. Cover with puff pastry and brush with the egg wash. I use puff from a packet, but feel free to try fresh! Traditional Steak pie. The perfect Scottish pie must have a thick, dark gravy. Tender chunks of beef and onions slow cooked in a rich gravy topped with a puff pastry lid. Serves 3 to 4. Add carrots, water, and kitchen bouquet. Can you freeze a steak pie. Cook ... time for 10 minutes. The trick to getting a deep rich gravy is caramelizing the onions until it is a rich caramel brown. Your email address will not be published. Brush with milk and then bake for about 50 minutes until golden. When ready to make the pie, transfer the steak mixture from the slow cooker to an ovenproof dish and place pastry on top. Dec 29, 2017 - Explore Jean Wilkinson's board "Steak Pie Recipe" on Pinterest. Add vegetable oil to cooker and rrown beef cubes. Add Gravy Master. Slow Cooker Steak Pie Pressure Cooker Steak Slow Cooker Recipes. Season with some salt, bring to the boil then cover and simmer for 60 minutes. Bake at 350 degrees F for 1 hour. I made it! 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